The rice cooker is very useful kitchen equipment and is present in many Asian households. There are many Best Vietnamese Food are made by it. Whilst it is primarily designed to cook rice, newer versions of the rice cooker have enable cooks to use it for steaming and even boiling soup. It is called Chicken Rice cooked using Rice Cooker (Cơm Gà).
Recently, my mum cooked Chicken Rice using the rice cooker. This Best Vietnamese Food is actually another version of the popular Clay pot Chicken Rice. The beauty of using the rice cooker is that the rice does not get burnt at the bottom unlike the clay pot. However, for those who are fond of burnt bits of rice, you may have to try this using the clay pot instead.
Chicken Rice cooked using Rice Cooker (Cơm Gà) view more info at Vietnamesefood.com.vn
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