Chủ Nhật, 6 tháng 1, 2013

Fried Egg with Boiled Rice Recipe (Cơm Trứng Rán)

You love Asian Cuisine, especially Vietnamese Food? As you may know, rice is always the main ingredient for many dishes. Today, I will show one of amazing Vietnamese Food Recipes for all you guys. With a little changing in decoration, Fried Egg with Boiled Rice (Cơm Trứng Rán) is really eye catching. Moreover, its flavor will make you cannot stop eating.
 
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Fried Egg with Boiled Rice (Cơm Trứng Rán)
 
You only need boiled rice, fried egg and meat balls and you can create one of stunning Vietnamese Food Recipes with us. So, if you want to change your boring daily meal, I think here is a good choice. Please follow carefully our instructions below and let us start cooking right now.

Ingredients:

3 Eggs
2 bowls boiled Rice
Spring onion, onion
1 Carrot
250gr Grinded pork
1 – 2 tablespoons Ketchup.

Process:

Step 1: Firstly, peel of the cover of carrot, clean and slice small carrot. Mince spring onion and add into eggs, stir well with a little salt.

Step 2: Fry egg with a little oil o make sure it will not be stuck on the bottom of pan.

 
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 Fried Egg with Boiled Rice Recipe (Cơm Trứng Rán) view more info at Vietnamesefood.com.vn

New Style of Fried Rice Recipe (Cơm Chiên Kiểu Mới)

Getting boring with your daily meals? You want to change it for your family? From many amazingVietnamese Dish Recipes, today I will introduce New Style of Fried Rice (Cơm Chiên Kiểu Mới) to all you guys. It does not take much time for cooking. If you are busy person, I think it is really suitable. Moreover, you can make it at home and bring to school or work. I bet when your friends see that, they will want to eat it.
 
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New Style of Fried Rice (Cơm Chiên Kiểu Mới)
 
So, are you ready to make one of stunning Vietnamese Dish Recipes with us now? With many simple ingredients and easy to find around your place, I think you will love for cooking it. If you do want, please follow our instruction below carefully.

Ingredients:

2 bowls boiled rice
1 carrot
1 green bell pepper
2 Sausages
1 Egg
15gr Wheat flour.

Process:

Step 1: Peel off the cover of carrot; clean it with bell pepper. Next, mince them and bring to fry in hot oil with a little salt and pepper. If you love shrimp or pork, you can use it. Grind them before bring to fry with vegetables.

Step 2: Mix all mixture (in step 1) with boiled rice. Next, roll boiled rice into long parts. Use your hand to press gently, then add sausage on the center and cover carefully.

 
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New Style of Fried Rice Recipe (Cơm Chiên Kiểu Mới) view more info at Vietnamesefood.com.vn

Thứ Bảy, 5 tháng 1, 2013

Hue City - The Ancient City of Vietnam

From many  interesting Vietnam Popular Destinations, we can not miss this place. Hue is a city which is filled mostly by trees, so the weather here is very cool, fresh and quiet. However, the city is not less busy and crowded than others. The city now has many hotels and restaurants which provide full of service for customers such as food and accommodation. Each year, the city celebrates the fantastic festival to introduce the Vietnamese traditional food, flowers, trees, kite flying and Vietnamese traditional costumes. Throughout the city, the ancient tombs, temples and gardens of age with a few hundred years old are still preserved.
 
hue-city
 
In this article, we would like to share the movement, entertainment place and delicious food here. So you can take the easily way to travel one more Vietnam Popular Destinations.

1) Movement: 

There are two airlines from Ho Chi Minh City and Ha Noi to Hue.
*** From Ho Chi Minh City to Hue: there is one airline is Vietnam Airlines
*** From Ha Noi to Hue : there are two airlines are Vietnam Airlines and Jet Star Pacific.
You can come here by train or high quality bus.

2) Hotels and Resorts  in Hue:

The city does not have complex streets system like Hanoi or Ho Chi Minh City. So the tourists can easily find out the streets there. We would like recommend some number hotels which are stayed on Le Loi Street, Ngo Quyen Street, Nguyen Tri Phuong Street and Hung Vuong Street to you. Do not worry about the price there; you just spend nearly 200,000 VND or $10 for the average room which has 2 beds on one night. The quality of the room is quite acceptable. So you can stay here for a long time to visit the all landscapes there

3) The restaurants and entertainment place in Hue:

When you visit Hue, you should rent a motorbike to explore the ancient palace and other attracting areas at the central city. The other tours like Thien Mu pagoda, TuDuc, Minh Mang and KhaiDinh tomb which is away the city only 5-15 km. The price is only from 80,000VN to 120,000 or $5 or $7 which is depended on the trip. Or you can take the tour with Xe Om or Xich Lo which are two amazing transportation of Vietnam.

Moreover, you can see more interesting place at the central of city:

+ Ancient Palace: this was a palace for more than 140 years from 1805 to 1945 of Nguyen Dynasty. Now the palace is belong to Co Do Hue monuments which is recognition by UNESSCO. Therefore, it is one of main reason of tourists when visiting Hue. Moreover, there have been many archaeologies and historians come there to research more information the history and architecture. So it is one of Vietnam Popular Destinations that attract millions of tourists.

 
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Ancient Palace
 
+ Dong Ba Market: the biggest market in Hue and has a long harrowing and heroic history. The market was destroyed many times during the war time, but it still keeps the main structure and custom. It is now the main supporter of most restaurants and hotels in Hue.
 
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Dong Ba Market
 
+ Truong Tien Bridge: the most beautiful and romantic bridge in Hue. The bridge usually appeared in the Vietnamese poetry.
 
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Truong Tien Bridge
 
+ Huong River: if someone asks me which is the freshest, most beautiful and romantic river in Vietnam. I will answer Huong River immediately. The river is beautiful that none word can describe it and cannot compare with others. The river is the title of much poetry.
 
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Huong River
Hue City - The Ancient City of Vietnam view more info at Vietnamesefood.com.vn

Salty Glutinous Rice Cake Recipe (Bánh Dày Nhân Mặn)

Even more than 1 month, Lunar New Year will come. However, you can enjoy the some traditional dishes right now. Today, I will present one of amazing Vietnamese Food Recipes for you guys. It is calledSalty Glutinous Rice Cake (Bánh Dày Nhân Mặn). Here is one of traditional dishes on Tet Holiday of Vietnamese people. This dish is the great combination between sticky rice, mung bean and pork meat. I bet you will want more and more when eating.
 
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Salty Glutious Rice Cake (Bánh Dày Nhân Mặn)
 
So, are you ready to make one of stunning Vietnamese Food Recipes with us? It is not difficult as you may though. With basic cooking skills, you can create an amazing cake for your family and friends, especially in weekends. Let us start cooking now.

Ingredients:

250gr sticky rice flour
1 tablespoon rice flour
½ teaspoon salt
150ml warm water (60 degree)
*** For filling:
250ge grinded pork
Pepper, salt, Maggi’s stuff, purple onion
½ bowl mung bean (no cover)
Banana leaves, vegetable oil.

Process:

Step 1: Clean mung bean in 2 – 3 times. Next, soak into warm water about 1 hour. Bring to steam and grind well.

 
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Step 2: Separate mung bean into 2 parts. One part, you use to fry with pork meat. One left part, use your hand to roll into big ball.
 
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Salty Glutinous Rice Cake Recipe (Bánh Dày Nhân Mặn) view more info at Vietnamesefood.com.vn

Braised Young Anchovy with Peanut Recipe (Cá Cơm Sữa Kho Lạc)

With all simple ingredients, you can create one of amazing Vietnamese Fish Recipes with us. It is called Braised Young Anchovy with Peanut (Cá Cơm Sữa Kho Lạc). Using this dish with boiled rice in cold days is never better. Moreover, as you may know, anchovy is really good for health. It can apply more calcium for your bones, especially for elderly. If your kids want to eat it, it is still ok. Anchovy is really small so they cannot be stuck by bones.
 
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Braised Young Anchovy with Peanut (Cá Cơm Sữa Kho Lạc)
 
This dish is really amazing, right? Do you want to make one of stunning Vietnamese Fish Recipesnow? If you do want to cook, please follow carefully our instructions below and let us start cooking right now.

Ingredients:

400gr young anchovy
Fresh peanut (depends on how much you want)
Salt, sugar, garlic, purple onion, chili, annatto seed oil
1 teaspoon sugar syrup (melted sugar)
Spring onion.

Process:

Step 1: Clean carefully anchovy and wait to dry.

 
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Step 2: Boil peanut in hot water about 5 – 7 minutes. Then peel off the cover.
 
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Braised Young Anchovy with Peanut Recipe (Cá Cơm Sữa Kho Lạc) view more info at Vietnamesefood.com.vn

Vietnamese Beef Steak Recipe (Bò Bít Tết)

Sometime, cuisine is the combination between many countries around the world. It will cook base on the flavor of people in that country. Today, I will introduce one of Vietnamese Food Recipes like that. It is called Vietnamese Beef Steak (Bò Bít Tết). Many Vietnamese people usually use this dish for breakfast meals. My mom always serves it with bread (bánh mì), fried egg, fried potatoes, salad, cucumber and liver pâté.
 
vietnamese-beef-steak-recipe-bo-bit-tet
Vietnamese Beef Steak (Bò Bít Tết)
 
If you are a busy person, you can make this dish. It is quite simple and easy to cook. You only need to prepare beef first, and in morning you can make other stuffs to create one of stunning Vietnamese Food Recipes. If you do want to cook, please follow our instructions below carefully. Let us start cooking right now.

Ingredients:

400gr beef meat (no bone)
Potato
Live Pâté
Salad, cucumber
Egg
Vinegar, salt, pepper, tapioca starch, vegetable oil, sugar
Cast iron pan.

Process:

Step 1: Clean beef meat carefully. Use paper napkin to make it dry. Use knife to slice into medium pieces. Next, use pestle to smash until beef becomes soft.

 
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Step 2: Marinate with a little salt + 1 teaspoon vegetable oil (or oyster oil) + 1 teaspoon tapioca starch, mix well and wait about 15 – 20 minutes.
 
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Vietnamese Beef Steak Recipe (Bò Bít Tết) view more info at Vietnamesefood.com.vn

Thứ Sáu, 4 tháng 1, 2013

Grilled Chicken with Garlic and Ginger Recipe (Gà Nướng Tỏi Gừng)

This dish today only for who fall in love with Chicken and Vietnamese Food. Grilled Chicken with Garlic and Ginger (Gà Nướng Tỏi Gừng) is my first choice for family meals. Here is one of my favoriteVietnamese Chicken Recipes. It is not only delicious, but also can help your get warmer inside. If there has any one in your family get sick, you can make this dish and serving with hot white porridge. I bet they will get soon.
 
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.Grilled Chicken withGarlic and Ginger (Gà Nướng Tỏi Gừng)
 
How do you think? It is really great, right? If you do want to make one of amazing Vietnamese Chicken Recipes with us, please follow carefully our instructions below and let us start cooking right now.

Ingredients:

2 cloves garlic, peeled and minced
1 purple onion, peeled and sliced thinly
10ml lemon juice
5gr ginger, peeled and sliced thinly and long
50ml soy sauce
50ml olive oil
15ml honey
1 teaspoon pepper
500gr chicken meat (use the breast part).

Process:

Step 1: Mix garlic, purple onion and ginger into grinder and grind well. Next add more honey and mix together.

Step 2: Then, add more soy sauce into mixture (in step 1).

 
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Grilled Chicken with Garlic and Ginger Recipe (Gà Nướng Tỏi Gừng) view more info at Vietnamesefood.com.vn