Thứ Sáu, 4 tháng 1, 2013

Fried Chicken with Fresh Milk Recipe (Thịt Gà Chiên Sữa Tươi)

Have you ever thought about the combination between fresh milk and chicken meat? It is quite strange, right? The dish today is called Fried Chicken with Fresh Milk (Thịt Gà Chiên Sữa Tươi). It comes from many stunning Vietnamese Chicken Recipes. This dish is really suitable for party in weekends of your family. I bet your kids will love it.
 
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Fried Chicken with Fresh Milk (Thịt Gà Chiên Sữa Tươi)
 
So, are you ready to cook one of stunning Vietnamese Chicken Recipes from us? If you do want, please follow carefully our instructions below and let us start cooking right now.

Ingredients:

Chicken wings (depends on how many people in your meal)
Spices to marinate chicken wings: Fresh milk, minced garlic, pepper, salt
Wheat flour, corn starch; curry flour.
Sauce: minced garlic + purple onion, ketchup, sugar, honey, soy sauce.

Process:

Step 1: Marinate chicken wings with all spices you prepared. Wait about 10 – 15 minutes.

Step 2: Mix all flours to make the cover for chicken wings in big nylon. Proportion of wheat flour and corn starch with 1:1

 
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Fried Chicken with Fresh Milk Recipe (Thịt Gà Chiên Sữa Tươi) view more info at Vietnamesefood.com.vn

Crispy Chicken Wings Recipe (Cánh Gà Chiên Giòn)

No, it is not your thinking, my friends. We do not need bread crumb or frying until they are crispy. Today, I will show an amazing way to create Crispy Chicken Wings (Cánh Gà Chiên Giòn) with no use any stuff above. This dish originally comes from many stunning Vietnamese Chicken Recipes. If you love chicken and getting diet, I think this is a good way for eating.
 
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Crispy Chicken Wings (Cánh Gà Chiên Giòn)
 
Are you curious about this dish? If you do want how to cook one of stunning Vietnamese Chicken Recipes, please follow carefully our instruction below. Let us start cooking right now.

Ingredients:

5 chicken wings (depends on how many people in your meal)
Corn cereals
1 beer can
Salt, pepper, sugar.

Process:

Step 1: Clean carefully chicken wings. Marinate with a little salt and pepper. Mix well and wait about 30 minutes. I suggest you should some lines on face of chicken wings to help absorb spices quickly.

Step 2: Soak chicken wings into beer. Beer will help chicken becomes soft.

 
crispy-chicken-wings-recipe-canh-ga-chien-gioncrispy-chicken-wings-recipe-canh-ga-chien-gion
Crispy Chicken Wings Recipe (Cánh Gà Chiên Giòn) view more info at Vietnamesefood.com.vn

Thứ Năm, 3 tháng 1, 2013

Grilled Curry Sandwich Recipe (Bánh Mì Cà Ri Nướng)

You are a busy person? However, you want to prepare a healthy breakfast for your family? Grilled Curry Sandwich (Bánh Mì Cà Ri Nướng) is a good choice. It is the fastest dish from many stunningVietnamese Sandwich Recipes. It is really fragrant and crispy. I bet if you have kids, they will really love it and want to bring more to school for lunch time.
 
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Grilled Curry Sandwich (Bánh Mì Nướng Cà Ri)
 
“Cooking something fast but should be healthy and delicious” maybe a usual sentence of many busy people. So, are you ready to make one of amazing Vietnamese Chicken Recipes with us? Let us start cooking now.

Ingredients:

4 – 5 sandwiches
15gr butter (no salt)
15gr curry flour
20gr sugar.

Process:

Step 1: Cut off the edges around sandwiches. Then, slice them into long and small bars.

Step 2: Put butter in microwave about 10 seconds to melt it.

 
grilled-curry-sandwich-recipe-banhmi-ca-ri-nuonggrilled-curry-sandwich-recipe-banhmi-ca-ri-nuong
Grilled Curry Sandwich Recipe (Bánh Mì Cà Ri Nướng) view more info at Vietnamesefood.com.vn

Green Rice Flakes Ice-cream Recipe (Kem Cốm)

The great flavor of green rice flakes cannot deny. When it combines with pandan leaves, fresh milk and cream I bet you cannot stop eating it. And it is called Green Rice Flakes Ice-cream (Kem Cốm), one of delicious Vietnamese Dessert Recipes in Hanoi capital. Moreover, if you have kids especially if they fall in love with ice-cream, I think they are excited about your dessert. Make your dessert meals more colorful and it can help the relationship in family keep closer.
 
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Green Rice Flakes Ice-cream (Kem Cốm)
 
So, are you ready to go to kitchen and make one of delicious Vietnamese Dessert Recipes for your beloved family? You will not regret about your decision. If you do want to make this ice-cream, please follow carefully our instruction below. And let us start cooking now.

Ingredients:

50gr dried green rice flakes – Buy at Vietnamese Markets
150ml fresh milk cream
150ml fresh milk (no sugar)
3 tablespoons condensed milk
1 bunch pandan leaves
½ teaspoon salt
Mould for making ice-cream (Choose any shape you want)

Process:

Step 1: Clean green rice flakes, soak until they are soft. Separate into 2 equal parts.

Step 2: Clean pandan leaves, grind well with a little salt, use your hand to press to get pandan water.

 
green-rice-flakes-ice-cream-recipe-kem-comgreen-rice-flakes-ice-cream-recipe-kem-com
 Green Rice Flakes Ice-cream Recipe (Kem Cốm) view more info at Vietnamesefood.com.vn

Fried Chicken with Garlic and Soy Sauce Recipe (Thịt Gà Chiên Tỏi Xì Dầu)

Have you ever thought about the combination between chicken and soy sauce when frying? Soy sauce can help to increase the flavor of chicken in this way. So, today I will present one of other Vietnamese Chicken Recipes for your guys. It is called Fried Chicken with Garlic and Soy Sauce (Thịt Gà Chiên Tỏi Xì Dầu). It is really amazing when you can eat with hot boiled rice and soup. Make your Lunch and Dinner meals become more delicious with us.
 
fried-chicken-with-garlic-and-soy-sauce-recipe-thit-ga-chien-toi-xi-dau
Fried Chicken with Garlic and Soy Sauce (Thịt Gà Chiên Tỏi Xì Dầu)
 
Are you ready to make one of amazing Vietnamese Chicken Recipes with us? If you say Yes, please follow our instruction below and let us start cooking now.

Ingredients:

Chicken Meat (Depends on how many people in your family) – Better when using the thigh part.
Soy sauce
Garlic
White wint
Sugar
Wheat Flour.

Process:

Step 1: Here is the first process to create the flavor for one of stunning Vietnamese Chicken Recipes. Mix 1 – 2 tablespoons soy sauce with 2 – 3 teaspoons sugar and 1 teaspoon white wine.
 
Step 2: Clean chicken meat, then slice into thin pieces and marinate with minced garlic in 5 – 10 minutes.
 
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 Fried Chicken with Garlic and Soy Sauce Recipe (Thịt Gà Chiên Tỏi Xì Dầu) view more info at Vietnamesefood.com.vn

Steamed Chicken in Young Pumpkin Recipe (Gà Hấp Bí Ngô Non)

In this weekend, what dish should you cook for your family? May I suggest one of stunningVietnamese Chicken Recipes for you? It is called Steamed Chicken in Young Pumpkin (Gà Hấp Bí Ngô Non). It is not only delicious, but also is really eye-catching. This dish can make your weekend more colorful and help you to enjoy this life as much as you can.
 
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Steamed Chicken in Young Pumpkin (Gà Hấp Bí Ngô Non)
 
As you may know, pumpkin is really good for health as well, especially for your eyes and brain. It can help you have a good memory. It is amazing, right? So, are you ready to make one of amazing Vietnamese Chicken Recipes from us? If you do want to cook, please follow our instruction below and let us start cooking right now.

Ingredients:

1 small young pumpkin
1 chicken thigh
100gr white beans
Garlic, ginger, spring onion
Spices: salt, sugar, pepper, soy sauce, sesame oil.

Process:

Step 1: Firstly, you create a shape like photo below  step 2 for young pumpkin. Throw away all its seeds.
 
Step 2: Clean chicken with water added a little salt. Then, bring it and white beans to boil until they are soft. Next, tear chicken meat into small pieces.
 
steamed-chicken-in-young-pumpkin-recipe-ga-hap-bi-do-nonsteamed-chicken-in-young-pumpkin-recipe-ga-hap-bi-do-non
 Steamed Chicken in Young Pumpkin Recipe (Gà Hấp Bí Ngô Non) view more info at Vietnamesefood.com.vn

Thứ Ba, 1 tháng 1, 2013

Fried Tomato with Minced Pork Recipe (Cà Chua Chiên Thịt Bằm)

Fried Tomato with Minced Pork (Cà Chua Chiên với Thịt Bằm) is one of best Vietnamese Pork Recipes I learnt from my mother-in-law. Well, perhaps not exactly learnt but she cooked it and I ate it. Recently, we had a few tomatoes lying in the fridge and I thought why not give it a try. I did not ask my mother-in-law for the recipe and tried to cook it to resemble the one she cooked and it turned out quite alright.
 
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It is a simple dish, and takes just a couple of minutes to prepare and cook. Actually, you just need to cook the minced pork. The amount of time for the stir frying of the tomato is pretty much up to you. The longer you cook it, the softer it becomes. If you prefer it firmer, just give it a few stirs to coat it with the sauce. Try for cooking one of stunning Vietnamese Pork Recipes with us. It is quite appetizing and suitable with steamed white rice.

Ingredients


150 grams grinded pork (you can experiment with minced beef, minced lamb or even minced chicken)
3 to 4 tomatoes (choose firm tomatoes, cut into half, do not use seeds)
4 cloves garlic (chopped finely)
Spring onion for garnishing
50 ml warm water
2 tablespoons cooking oil
2 teaspoons light soya sauce
A couple of dashes of white pepper powder
1 teaspoon corn flour
1 tablespoon tomato ketchup
Salt, Pepper and Sugar
 
Process:

Step 1: Marinate grined pork for 30 minutes with fish sauce, salt, sugar and pepper.

 
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Step 2: Here is the important step to create the flavor for one of amazing Vietnamese Pork Recipes. Add minced garlic and stir fry till aromatic into hot oil pan. Add more grinded pork and stir fry till cooked (turned color and beginning to brown). Next, use spoon to scoop thix mixture meat into each tomato for filling.
 
fried-tomato-with-minced-pork-recipe-ca-chua-chien-voi-thit-bam
Fried Tomato with Minced Pork Recipe (Cà Chua Chiên Thịt Bằm) view more info at Vietnamesefood.com.vn